The kitchen of every family is essential is the tableware. When a family sits down to eat together, some beautiful and durable tableware will make our happiness skyrocket.


Stainless steel tableware not only looks good, but also strong and durable, easy to clean, is a common tableware in many homes.


Compared to ceramic spoons and wooden spoons, stainless steel spoons seem extra durable and good cleaning, as long as there are no accidents, there seems to be little reason to eliminate it. However, durable is true, but not necessarily where applicable.



Most people have said that when buying tableware will first choose durable quality, of which stainless steel tableware is the first choice. But when asked about the use of stainless steel tableware taboos, we all said not too concerned about. So, what do you need to pay attention to in the use of stainless steel tableware?


In the use of stainless steel tableware to pay attention to, not a long time to hold salt, soy sauce, vinegar, vegetable soup, etc.. These foods contain a lot of electrolytes, if released for a long time, it will produce an chemical reactions, so that the toxic metal elements are dissolved out.

Therefore, in the process of use, stainless steel spoons should not be placed in the salt shaker or soaked in soy sauce and vinegar for a long time, if you need to place for a long time, we can replace the stainless steel spoons with spoons made of ceramic.


Secondly, when cleaning stainless steel tableware, do not use strong alkaline or strong oxidizing things, such as soda, bleach, etc..


Similar to the soda, bleach class of substances, are strong electrolytes, the same will produce chemical reactions with stainless steel. Therefore, in the cleaning of stainless steel tableware, be sure to choose a mild texture of the washing products.



In the purchase of stainless steel tableware, try to choose 304 stainless steel, such as Chinese stainless steel cutlery manufacturers INFULL's products(, all made of high-quality stainless steel materials, harmless to humans, can be used for many years.


So everyone in the purchase of stainless steel tableware, be careful not to be greedy for cheap, so as not to buy inferior stainless steel tableware, endangering our health.


Tip: Although stainless steel tableware is practical and cost-effective, but in the use of stainless steel tableware should still pay attention to stainless steel tableware should not be air-fired, should not cook acidic food.

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