Maitiro ekuseta Zvakakodzera Dinner Tafura?
Kana zvasvika pakuita mabiko makuru echisvusvuro, pane nzira shoma dzaunokwanisa kufadza vaenzi vako kunze kwechikafu chinonaka chauri kugovera. Imwe nzira yekuzviita nayo ndeyokuisa zvakanaka tafura yekudyira. Kuratidza etiquette yetafura yekudyira kunoratidza vaenzi vako kuti une hanya zvakadini. kunowedzera mufaro nokuda kwezvokudya zvavave kuda kufarikanya.
Kuisa tafura yekudya kwemanheru kunogona kuva basa rakaoma. Rega Infull dhairekitori kubva kuReal Nyore magazini inobatsira zvikuru, saka tafunga kuigovana newe.
★ For Basic Tafura
1. Isa jira patafura.
2. Isa ndiro yekudya kwemanheru pakati penzvimbo.
3. Isa napkin kuruboshwe rwendiro.
4. Isa forogo pa napkin.
5. Kurudyi kwendiro, isa banga pedyo nendiro, blade yakanongedza mukati. Isa chipunu kurudyi kwebanga. (Cherechedza: Zvidzitiro zvemidziyo nendiro zvinofanira kuva zvakaenzana.)
6. Isai girazi remvura zvishoma pamusoro pendiro, pakati peplate nemidziyo, panenge pa1 masikati. anga ari pachiso chewachi.
★ Seta Casual Tafura
1. Isa jira patafura.
2. Isa ndiro yekudya kwemanheru pakati penzvimbo. Isa ndiro yesaladhi pamusoro pekudya kwemanheru.
3. Kana uine sopu, isa mbiya yesobho pamusoro peplate resaladhi.
4. Isa napkin kuruboshwe kwegadziriro.
5. Kuruboshwe kwendiro, isa chikafu chemanheru pane napkin.
6. Kurudyi kwendiro, isa banga rekudya uye soup spoon, kubva kuruboshwe kuenda kurudyi.
7. Isa girazi remvura zvakananga pamusoro pebanga. Kurudyi kwegirazi remvura, isa girazi rewaini.
★ Gadza Tafura Yakarongeka
1. Isa jira retafura rakaanwa patafura.
2. Seta charger pachigaro chimwe nechimwe.
3. Pakati pechaja, isa mbiya yemuto.
4. Isa ndiro yechingwa kumusoro kuruboshwe rwejaja (pakati pe10 ne11 pm pachiso chewachi).
5. Isa jira kuruboshwe rwechaja.
6. Kuruboshwe kwejaja, isa forogo yesaladhi kunze, uye chikafu chemanheru mukati. Iwe unogona kuisa maforogo pane napkin, kana kune marongero emakamuri, zvakananga pajira retafura pakati penapkin nejaja.
7. Kurudyi kwechaja, isa banga riri padhuze nechaja (blade rakatarisa mukati mechaja) wobva waisa chipunu chesopu. Cherechedza: Zvose zvakadzika flatware (forogo yesaladhi, forogo yekudya, banga, uye soup spoon) inofanira kuparadzaniswa zvakaenzana, inenge hafu ye inch kubva kune imwe neimwe, uye mazamu emudziyo mumwe nomumwe anofanirwa kuenzaniswa nechepasi pejaja.
8. Isa banga rebhota rakachinjika, blade yakatarisa mukati pamusoro pendiro yechingwa nemubato wakanongedza kurudyi. (Cherechedza: Munzvimbo dzese zvigadziriso blade ichatarisana mukati yakananga mundiro.)
9. Nepamusoro pechaja, isa chipunu chekudya (teapuni) nemubato wakanongedza kurudyi.
10. Nepamusoro pebanga, isa girazi remvura. Kurudyi kwegirazi remvura uye anenge matatu-mana emainji pasi, isa girazi rewaini chena. Girazi rewaini dzvuku rinoenda kurudyi kwe-uye zvishoma pamusoro-yegirazi rewaini chena. (Cherechedza: Sezvo vanhu vachigara vachinwa mvura yakawanda kupfuura waini panguva yekudya kwemanheru, mvura inochengetwa iri pedyo nekudya.)
11. Kana ukashandisa munyu wega wega uye pepper shaker kune umwe neumwe muenzi, zviise pamusoro pechipunu che dessert. Zvikasadaro, zviise pedyo nepakati petafura, kana, kana uchishandisa refu, rectangular tafura, zviise pakati pekupedzisira kwega kwega.
12. Kana ukashandisa kadhi renzvimbo, riise pamusoro pechipunu chekudya.
Tinovimba wakanakidzwa nekuverenga gwara iri, saka wagadzirira nguva inotevera kana uchitambira kudya kwemanheru.