In order to bring you the best cake server and pie server on the market, Infull cutlery have compared from several aspects and provided you with a buying guide.
We also advocate a cake and pie server that can be washed in the dishwasher.
And it uses corrosion-resistant materials such as stainless steel.
High-quality finishes need to be considered, including gloss and matte finishes.
The ergonomic handle is also a priority.
Another consideration is design, because the best cake servers and pie cutters are likely to be display objects and part of the kitchen decoration.
Features to Consider:
Blade Size
In general, a longer, wider pie and cake server allows for larger slices, so if you typically serve large cakes, look for a blade nearly as long as the radius of the largest cake pan you use.
For most home cooks, a blade that's 10 inches long by about 2.5 inches wide is the biggest you'll need.
Finish
For durability, look for high-quality steel construction and a stainless or corrosion-resistant finish.
The level of shine is a matter of style and might depend on whether matte or high gloss finish goes better with your existing flatware and kitchen knife set.
Handle
A weighted, ergonomic handle helps avoid dropped slices by making it easier to balance the weight of the cake or pie.
Serrated Edges
If you're looking for the best pie cutter that also works on pizza and flaky pastries, a serrated edge is helpful.
For left-handed chefs, look for serrated edges on both sides.
What's the difference between a cake server and a pie server?
While the functions of these two kitchen tools are often combined into one utensil, traditionally a cake server is a smooth, flat triangular blade designed for laying a piece of cake on its side on a plate, while a pie server has a small bend in the blade so that it can fit into a pie pan.
What is the best cake knife?
To find the best cake knife for you, make sure the blade is almost as long as the radius of the cake or the length of the largest slice you'll want to cut.
What do you use to serve pie?
Ideally, you should use a pie server, which is a specially designed knife and spatula with a generally triangular blade, sometimes serrated on both sides or on one side, that fits into a pie plate and allows you to cut and lift out slices of pie.
What is a pie server called?
A pie server is variously called a dessert spatula, pie and cake server, pie cutter or crepe space.
Where to buy the best cake or pie server?
Guangdong Infull Industry and Trade Co., Ltd. is a hardware company specializing in the production of cutlery.flatware.kitchenware,etc.
We have many years of experience in production and development.
We welcome all kinds of oem/odm orders and retail services.
You can click on our online store to purchase .