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7 Tips How to Use Silicone Molds for Baking

Silicone baking molds come in many shapes and sizes which makes the whole process of baking a lot more interesting and fun. Although they appeared quite recently, people found a lot of creative ways to put them to good use. They are great because they are made of a nonstick silicone material and can be washed and reused as many times as you want. They're usually of bright colors and interesting shapes, while available at affordable prices!


If you’re tired of constantly washing greasy pans, using silicone molds instead can be the solution you’ve been looking for! You might be a master chef or someone who simply loves to cook, either way, silicone molds should find a way into your kitchen. Forget about old-fashioned metal pans and read through our 7 great tips on how to use silicone cupcake molds!


Tips on Using Silicone Baking Molds 

The great thing about these molds is they can be used for a variety of things – for storage, for containers, and, most often, for baking. There are a few things to know about molds when used for baking so let’s look at some useful tips: 

1. Use Smaller Molds

Baking with silicone molds is becoming more and more popular, with so many chefs including them in their cooking. Apart from being good for other things as well, smaller molds are more practical and affordable, thus easier to find and use. Equip yourself with some regular-shaped cupcake molds, as well as with some interesting shapes – like hearts or stars. 

Once you’ve built a great collection, you’ll find that everything you’ve been baking in regularly-shaped pans so far, can be baked in silicone molds and allow you to provide your family and friends with creatively made pieces of food. If you have kids, they’ll love everything that’s small enough for them to hold and of an interesting shape, so you’re in the lead here. 


2. Mind the Temperature

Many people who buy silicone molds have the same question – Can you put silicone in the oven? While this is a completely justified question, we must tell you that you shouldn’t worry too much about it. Silicone molds are usually very heat-resistant and can be used even at very low or high temperatures. Of course, you want to be aware of the temperature ratings and avoid melting the pan and ruining your hard work. 

Although many smaller silicone molds can withstand temperatures up to 400 degrees Fahrenheit, you should check every piece of bakeware separately. Another question that people are interested in is the following: Do you put silicone bakeware directly on the oven rack? The answer is yes, but if you want to be sure, you can place it on top of a metal pan. This way you’ll know that baking and cooking with high temperatures will be safe and you’ll avoid spilling with bigger molds. 

3. Choose Wisely

The market has a lot to offer on silicone molds nowadays. Shapes and sizes are numerous, but the practicality varies, too. They are quite inexpensive as well, but again, that doesn’t mean they are practical enough. Many molds are very small and if you are preparing something for a larger group of people, you’ll have to do more than one batch, which can be a bit tiring and boring. Go for regularly-shaped molds of average sizes and avoid cute or tiny shapes. We know how tempting it can be, but be smart! 


4. Greasing Can Help

Generally, good old greasing is not really necessary with silicone molds. However, using cooking sprays or even greasing before baking and cooking can make your life a lot easier when it comes to washing them later on. Think of this as a means of prevention – you’ll spend much less time doing the dishes afterward. Isn’t that something we’re all striving for? 

Another option that can reduce the washing-up time is putting paper baking cups in the mold instead of greasing them and just using the mold as a structural form. Cleaning time will be minimal this way! 


5. Check the Quality

Checking the quality of your silicone molds is a must if you’re interested in buying a quality product. Baking in silicone is really easy and great, but only if the pan or the mold are made of 100% silicone, without added fillers. You want to be sure you’re buying pure silicone so you need to check the way it was made. 

How can you check your silicone mold is made of pure silicone? You should do the pinch test – pinch the silicone and twist it a bit. Once you do that and the color of it stays the same, you’re dealing with a 100% silicone mold. If it turns white, it was probably mixed with some other material and you should steer clear of that one. Be careful! If you want to bake in silicone, buy pure silicone first. 


6. Find Good Recipes

A great thing about baking with silicone is the variety of recipes available online! You don’t have to be a master chef to be able to bake with silicone, you just have to find delicious recipes for silicone molds and start baking! 


7. Recycle and Reuse

It’s possible you haven’t thought about it, but silicone molds can be used for many more things than baking. Since mold temperature goes from low to very high, they are freezer, fridge, oven, and microwave safe. Apart from that, they can be used and reused as many times as you want, but make sure to take good care of them by following the instructions. You want them to last a long time, so washing them regularly and storing them properly is very important.

If you have children, you can use them to freeze little pieces of food or meat for them and avoid throwing away meals. Of course, their creative shapes make them great for containers, lunch or snack trays and even homemade DIY products! It’s cute, it’s practical, and it’s easy! Using silicone molds in your household is really great because they are easy to use, wash and stack. 


Make your pick! Even if you haven’t been a fan of baking so far, these cute molds might make you change your mind and turn you into a state-of-the-art baker!


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